Chickpea Flour Millefeuille with Roasted Vegetables and “Pesto Rosso”
A very healthy millefeuille, perfect as a starter: these ...
Chickpea Flour Waffle with Avocado Salad, Roasted Pepper, Smoked Tofu, Hummus & Tahini dressing
A savory chickpea flour waffle topped with a fresh and ...
Cold Peach & Melon Soup with Mint, Croutons & Goat Cheese
If you love mixing sweet and savory flavors in one dish, ...
CURRIED PEAS AND CARROTS WITH APPLE CHUTNEY
India, being the main producer of peas, has no shortage ...
Curry of Spinach with Shredded Coconut
This curry is bursting with flavors, thanks to the blend ...
Curry Rice with Nuts
A simple, extremely healthy, and complete recipe: it includes ...
Dahl (Indian Lentils)
Dahl is a traditional dish from India, primarily made with ...
Gluten free pizza with grated carrot dough
If you're following a diet that limits flour or if you're ...
Gluten-Free Lasagna
A creamy and flavorful lasagna that everyone can enjoy, ...
Grilled stuffed mushrooms on a sweet potato purée
A perfect recipe for a vegetarian barbecue! The sweet potatoes ...
Guilt-Free Brownie
Brownies are the perfect dessert: soft, sweet, slightly ...
Healthy gluten free seed crackers with beetroot and cilantro hummus
If you love finger food and Middle Eastern cuisine, this ...
Kitchari with Dried Soybeans
Kitchari is a famous Ayurvedic dish known for its detoxifying ...
Lentil and Buckwheat Falafels on Chickpea Flour Pudla (Crepe) with Tahini Sauce
This recipe has an oriental touch and is very versatile; ...
Oriental Buddha Bowl with Couscous and Amaranth, Dried Tomato and Cilantro Pesto
An oriental-inspired dish, rich in spices and generosity. ...
Pakoras with Pineapple Chutney, Yogurt Sauce, and Spicy Sauce
Pakoras are a popular Indian appetizer typically made with ...
Peas Curry (Matar Masala)
This recipe is a version of a typical curry from the Kerala ...
Quinoa Tabbouleh with Zucchini, Goat Cheese, and Tahini Sauce
A very fresh and light recipe. The goat cheese is optional, ...
Raf Tomato Millefeuille, Eggplant Pakoras, and Mozzarella with Basil and Date Pesto
An original and elegant starter with a touch of fusion ...
Rice Salad with Sesame-Crusted Tofu
A very simple salad can become elegant when presented creatively. ...
Sautéed Kale and Mushrooms in Curry Sauce with Tofu
For spice lovers and fans of exotic aromas, this recipe ...
Sauteed vegetables with pesto rosso, gorgonzola and parmesan
A very easy, healthy, and delicious recipe. Vegetables ...
Shakshuka
Shakshuka is a Middle Eastern dish traditionally made with ...
Tacos with Beans, Mango, and Avocado, with Homemade Polenta Dough and Flax Seeds
Yes, tacos can be healthy too! This recipe suggests preparing ...
Thai Red Lentil Curry Soup
A comforting dish for autumn, and quite light. Red lentils ...
Ultra Aromatic Quiche with Grated Potato Crust
A "fusion" version of quiche. We replace the traditional ...
Vegetable Samosas with Red Berry Chutney
These samosas are perfect bite-sized treats for appetizers ...
Warm roasted carrot and chickpea salad with tahini dressing
A colorful salad that can be enjoyed warm or cold. The ...